How to Make Weed Wine: Guide for Aspiring Budtenders

how to make weed wine

Getting high in the fanciest way is not that hard to achieve, especially if you’re a fan of chill evenings with a glass of wine. How about weed wine? It might be something new to your years, but it goes as far as ancient times. The process involves more than just weed but other flavorings mixed to it, such as additives and herbs to further enhance the aroma and taste. Mulling is the process of how to make weed wine called. For aspiring budtenders, this is something you have to bear in mind. 

It wouldn’t hurt to try different ways on how to consume cannabis, would it? You’re in luck because, in this article, we will help you understand how does weed wine hit differently compared to regular ones and what are the steps you have to follow in making one. This is one way of finding the reason why most cannabis connoisseurs are fond of its luscious taste and how the process hits differently. Read on and know more about how people across the globe excites consuming weed wine as compared to other edibles and consumables. 

Does Weed Wine Hit Differently than Regular Wine? 

There are a lot of things you have to know about consuming weed wine. We all know how weed works alone. What more if a bottle of wine is infused with one. With the flavors and aroma alone, both weed and grape wine possess pleasant properties that consuming them wouldn’t be a bad thing at all. This is perfect for those who want to try weed or wine differently. Besides, smoking weed can be quite boring if you already expect what’s supposed to happen right after consumption. 

The popularity of weed wine is because of how it hits differently. The effects are more intense compared to consuming regular wine. We all know how the process of making wine induces alcohol, which makes the THC content of cannabis more intense. Right after the first sip of weed wine, you can already feel the heat to your cheeks, giving you a little blush. Compared to the effect of regular wine, weed wine makes you feel the energetic vibes and can make you feel drowsy right after it completely kicks in. 

Consuming wine sure is a habit after a long and stressful day at work to relieve stress and tension. The relaxing effect sure has the ability to outweigh how bummed you are at life. Weed wine may be a bit hard-hitting, but it’s not something you wouldn’t enjoy even at the first try. For those who aspire to be budtenders, making weed wine sure is a game-changer for those who are fans of wine. From the taste and aroma, there’s no doubt about wanting a glass of weed wine or maybe two. 

Ingredients and Materials Needed

In order to make weed-infused wine, check out this list of ingredients you need before getting started. Make it more interesting by adding different herbs and spices to enhance the flavor. It depends on your taste buds and on how heightened the effects would be. Check out your pantry if you have these ingredients or run to the nearest grocery store. 

Ingredients 

  • One bottle of wine (red or white, depending on preference) 
  • 30 grams of trimmed stalk and leaves of marijuana 
  • One orange 
  • One teaspoon of cinnamon 
  • ½ teaspoon of nutmeg 

Materials 

  • Cheesecloth 
  • Large saucepan 
  • Pitcher 

6 Steps on How to Make Cannabis Wine 

For the main event, it’s time to know how to make weed wine. The steps are simple. All you need to do is follow the steps accordingly. The ingredients depend on your preferences when it comes to taste. What’s important is the key ingredients such as the wine and the trimmings which fulfill the natural flavor of the weed wine. Read on and enjoy making your version of weed wine at home. 

Step 1 

Turn on the heat of the stove and preheat the saucepan for five to ten minutes. Keep the heat low to prevent the wine from boiling as soon as you pour the wine in. 

Step 2

Saute the fresh marijuana trimmings until they all get dried. Mince it in the pan so it can release its juices. Continue to saute it in low heat until the trimmings are golden brown. Proceed to step three as soon as the color changes. Apart from sauteing the trimmings, you can also bake them in the oven for five to ten minutes until they are all dried up. 

Step 3

Pour the bottle of wine of preference onto the sauteed fresh marijuana trimmings. Heat the wine for two minutes. 

Step 4

Put the spices and herbs such as the trimmed stalks and leaves of marijuana, cinnamon, and nutmeg. Stir until all the powdered spices are incorporated with the wine. Put the lid and wait until the wine is boiling. 

Step 5

Freshly squeeze an orange into the pan and turn off the heat. The juice will give the weed wine a tangy taste and citrusy aroma and will enhance the hit of the marijuana. Put the lid back on and let it rest for a while. The longer, the better. Allow the trimmings of marijuana to infuse the extracts to the wine. 

Step 6

Using the cheesecloth, strain the weed wine into the pitcher to prevent the solid particles from incorporating to the wine while drinking. Put the pitcher in the fridge to cool down for a little while, and you’re ready to serve the weed wine in glasses. 

Conclusion 

If you’re up for an extraordinary discrete experience, you better try to know how to make weed wine. This is perfect if relaxing while high is your goal. Whether if it is in groups or just for alone time, weed wine is something worth the try. Considering that this is a different way of consuming marijuana, mixing it with alcohol hits differently compared to smoking and vaping. With marijuana incorporated in alcohol, the THC levels can hit up to 50%. Buckle your seats because this sure is a wild ride.